SOIL
ECOLOGY
The
soil
is
the
home
of
innumerable
forms
of
plant,
animal,
and
microbial
life.
Life
in
the
soil
is
amazingly
diverse,
ranging
from
microscopic
single-‐celled
organisms
to
large
burrowing
animals.
As
is
true
with
organisms
above
the
ground,
there
are
well-‐defined
food
chains
and
compe??on
for
survival.
All ecosystems have two types of organisms based
on carbon source:
(1) producers, and
(2) the consumers and decomposers.
The producers use (fix) inorganic carbon from carbon
dioxide, and are autotrophs.
The consumers and the decomposers use the carbon
fixed by the producers, such as glucose, and are
heterotrophs.
Producers
The
major
primary
producers
are
vascular
plants
that
use
solar
energy
to
fix
carbon
from
carbon
dioxide
during
photosynthesis.
The
tops
of
plants
provide
food
for
animals
above
the
soil-‐
atmosphere
interface.
Plants
produce
roots,
tubers,
and
other
underground
organs
within
the
soil
that
serve
as
food
for
soil-‐dwelling
organisms.
A
very
small
amount
of
carbon
is
fixed
from
carbon
dioxide
by
algae
during
photosynthesis
that
occurs
at
or
near
the
soil
surface.
Some
bacteria
obtain
their
energy
from
chemical
reac?ons,
chemoautotrophs,
and
fix
a
?ny
amount
of
carbon
from
carbon
dioxide.
The
material
produced
by
the
producers
serves
as
food
for
the
consumers
and
decomposers.
Consumers
and
Decomposers
Consumers
are,
typically,
animals
that
feed
on
plant
material
or
on
other
animals.
For
example,
very
small
worms
invade
and
eat
living
roots.
The
worms
might
be
eaten
or
consumed
by
mites
which,
in
turn
might
be
consumed
by
cen?pedes.
All
forms
of
dead
organic
materials
are
aFacked
by
the
decomposers,
mainly
by
bacteria
and
fungi.
Through
enzyma?c
diges?on
(decomposi?on),
the
carbon
is
returned
to
the
atmosphere
as
CO2
and
energy
is
released
as
heat.
The
microorganisms
are
considered
to
be
the
major
or
ul?mate
decomposers.
MICROBIAL
DECOMPOSERS
Bacteria
Bacteria
are
single
celled,
among
the
smallest
living
organisms,
and
exceed
all
other
soil
organisms
in
kinds
and
numbers.
A
gram
of
fer?le
soil
commonly
contains
101
to
10
10
bacteria.
Researchers have estimated that the live
weight of bacteria in soils may exceed
2,000 kilograms per hectare (2,000 pounds
per acre).
FIGURE
Rod-‐shaped
bacteria
magnified
20,000
?mes.
(Courtesy
Dr.
S.
Flegler
of
Michigan
State
University).
Estimates of
Amount of
Organic
Matter and
Proportions,
Dry Weight,
and Number
of Living
Organisms
in a Hectare
of Soil to a
Depth of 15
Centimeters
in a Humid
Temperate
Region
Fungi
Fungi
are
heterotrophs
that
vary
greatly
in
size
and
structure.
Fungi
typically
grow
or
germinate
from
spores
and
form
a
threadlike
structure,
called
the
mycelium.
Whereas the
activity of bacteria is limited to surface
erosion in place, fungi readily extend their
tissue and penetrate into the surrounding
environment
The most common fungi are molds and
mushrooms. Mold mycelia are commonly
seen growing on bread, clothing, or leather
goods. Rhizopus is a common mold that
grows on bread and in soil
FIGURE
A
soil
fungus
showing
mycelium
and
reproduc?ve
structures
that
contain
spores.
(Photograph
courtesy
of
Michigan
State
University
Pes?cide
Research
Electron
Microscope
Laboratory.)
Mushroom fungi have an
underground mycelium that
absorbs nutrients and water,
and an above-ground
mushroom that contains
reproductive spores. Many
mushrooms are collected for
food, such as the shaggy-mane
mushroom shown in Figure:
Mushroom fungal caps that
contain spores-an edible type.
!
Ac?nomycetes
Ac?nomycetes
refers
to
a
group
of
bacteria
with
a
superficial
resemblance
to
fungi.
The
ac?nomycetes
resemble
bacteria
in
that
they
have
a
very
simple
cell
structure
and
are
about
the
same
size
in
cross
sec?on.
The actinomycetes resemble bacteria in that they have a very simple
cell structure and are about the same size in cross section.
They resemble filamentous fungi in that they produce a branched
filamentous network.
Actinomycetes are in great abundance in soils, as shown in Table.
They make up as much as 50 percent of the colonies that develop
on plates containing artificial media and inoculated with a soil
extract. The numbers of actinomycetes may vary from 1 to 36
million per gram of soil. Although there is evidence that
actinomycetes are abundant in soils, it is generally concluded they
that are not as important as bacteria and fungi as decomposers. It
appears that actinomycetes are much less competitive than the
bacteria and fungi when fresh additions of organic matter are
added to soils. Only when very resistant materials remain do
actinomycetes have good competitive ability.
Vertical Distribution of Decomposers in the Soil
The surface of the soil is the interface between the
lithosphere and the atmosphere. At or near this
interface, the quantity of living matter is greater than at
any region above or below. As a consequence, the A
horizon contains more organic debris or food sources
than do the B and C horizons. Although other factors
besides food supply influence activity and numbers of
microorganisms, the greatest abundance of
decomposers typically occurs in the A horizon
Distribution of microorganisms in the A, B, and C horizons of
a cultivated grassland soil. All values refer to the number of
organisms per gram of air-dry soil.
SOIL
ANIMALS
Soil
animals
are
numerous
in
soils
(see
Table).
Soil
animals
can
be
considered
both
consumers
and
decomposers
because
they
feed
on
or
consume
organic
maFer
and
some
decomposi?on
occurs
in
the
diges?ve
tract.
Animals,
however,
play
a
minor
consumer-‐
decomposer
role
in
organic
maFer
decomposi?on.
Some
animals
are
parasi?c
vegetarians
that
feed
on
roots,
whereas
others
are
carnivores
that
prey
on
each
other.
Worms
There
are
two
important
kinds
of
worms
in
soils.
Microscopic
roundworms,
nematodes,
are
very
abundant
soil
animals.
They
are
of
economic
importance
because
they
are
parasites
that
invade
living
roots.
The
other
important
worm
is
the
ordinary
earthworm.
Earthworms
are
perhaps
the
best
known
of
the
larger
soil
animals.
Nematodes
(roundworms)
are
microscopic
worms
and
are
the
most
abundant
animals
in
soils.
They
are
round
shaped
with
a
pointed
posterior.
Arthropods
A
high
propor?on
of
soil
animals
is
arthropods;
they
have
an
exoskeleton
and
jointed
legs.
Most
have
a
kind
of
heart
and
blood
system,
and
usually
a
developed
nervous
system.
The
most
abundant
arthropods
are
mites
and
springtails.
Other
important
soil
arthropods
include
spiders,
insects
(including
larvae),
millipedes,
cen?pedes,
wood
lice,
snails,
and
slugs.
FIGURE
Electron
microscope
photograph
of
a
mite
on
the
top
of
a
pinhead;
magnified
about
50
to
100
?mes.
FIGURE
Springtails
and
eggs
photographed
through
a
light
microscope.
Millipedes
and
Cen?pedes
Millipedes
and
cen?pedes
are
elongate,
fairly
large
soil
animals,
with
many
pairs
of
legs.
They
are
common
in
forests,
and
overturning
almost
any
log
or
stone
will
send
them
running
for
cover.
Millipedes
have
many
pairs
of
legs
and
are
mainly
vegetarians.
They
feed
mostly
on
dead
organic
maFer,
but
some
browse
on
fungal
mycelia.
Cen?pedes
typically
have
fewer
pairs
of
legs
than
millipedes,
and
are
mainly
carnivorous
consumers.
Cen?pedes
will
aFack
and
consume
almost
any-‐sized
animal
that
they
can
master.
Worms
are
a
favorite
food
of
some
cen?pedes.
The
data
in
previous
Table
show
that
the
numbers
of
millipedes
and
cen?pedes
are
small
compared
with
springtails
and
mites,
but
that
their
biomass
may
be
larger.
FIGURE
A
cen?pede,
a
common
carnivorous
soil
animal.
EARTH MOVING BY SOIL ANIMALS
All soil animals participate as consumers and play a
minor role in the cycling of nutrients and energy. Many of
the larger animals move soil to such an extent that they
affect soil formation
Earthworm Activity
Earthworms are probably the best known earth
movers. This activity produces thicker than normal,
dark-colored surface layers in soils
As a result of their earth-moving activities, earthworms
leave channels. Where these channels are open at the
soil surface, they can tranport water very rapidly into
and through the soil
Ants and Termites
The activities of ants and termites are, perhaps, more
important than the activities of earthworms. Ants
transport large quantities of material from within the
soil, depositing it on the surface. Some of the largest
ant mounds are about 1 meter tall and more than 1
meter in diameter. The effect of this transport is
comparable to that of earthworms in creating thick A
horizons and in burying objects lying on the soil
surface.
Rodents
Many rodents, including mice, ground
squirrels, marmots, gophers, and prairie dogs
inhabit the soil.
Ant (Formica
cinera) in a
Prairie soil in
southwestern
Wisconsin. The
sketch shows
soil horizons and
location of ant
channels;
numbers refer to
the number of
channels
observed at the
depth indicated
SUMMARY
Higher plants are the major producers contribut- ing to the supply of soil
organic matter. The microorganisms (bacteria and fungi) are the major
decomposers and are mainly responsible for the cycling of nutrients and
energy in soil ecosystems.
Soil animals play a minor role in the cycling of nutrients and energy, but
play an important role in earth-moving activities.
Nutrient cyling results in reuse of the nutrients in an ecosystem. Nutrients
are efficiently recycled in natural ecosystems. Interference of the cycle,
such as cropping and removal of nutrients in food, results in reduced soil
fertility. Manures and fertilizers are used to maintain soil fertility in
agriculture.
Soil organisms and higher plants engage in many interactions related to
disease, mycorrhiza, and nitrogen fixation, and soil organisms and higher
plants compete for the same growth factors.
A zone adjacent to plant roots with a high population of microorganisms is
the rhizosphere
Microorganisms play important environmental quality roles, such as
detoxification of chemicals and decomposition of oil from spills.
Earthworms, ants, termites, and rodents move large quantities of soil and
may greatly alter the nature of soil horizons.
Soil
as
a
Microbial
Habitat
Major
things
a
microorganism
needs
in
soil:
1) Nutrients
a)
Substrate
(electron
donor)
–
Organic
-‐
sugars,
amino
acids,
organic
acids.
Inorganic
-‐
S=,
So,
H2,
NH4+
b)
Electron
acceptor
if
substrate
is
nonfermentable
e.g.,
O2,
NO3-‐,
Fe(III),
SO4=.
c)
Minerals
and
trace
nutrients
Soil
as
a
Microbial
Habitat
Major
things
a
microorganism
needs
in
soil:
1) Nutrients
2)
Water
Soil
as
a
Microbial
Habitat
Major
things
a
microorganism
needs
in
soil:
1) Nutrients
2)
Water
3)
Favorable
microenvironment
-‐
Important
physicochemical
factors
include:
soil
atmosphere
pH
temperature
ionic
strength
redox
poten?al
light
Soil
is
a
discon?nuous
environment.
Very
diverse
condi?ons
exist
over
small
distances
which
allow
a
diverse
popula?on
to
coexist.
Nutrient
Sources
in
Soil
A) Role
of
Soil
Minerals
Dissolu?on
of
minerals
releases
inorganic
ions
needed
by
biota
e.g.,
Fe2+,
Mg2+,
Ca2+
CEC
of
inorganic
frac?on
serves
as
reservoir
of
ca?ons,
e.g.,
Ca2+,
NH4+
Clay
frac?on
can
bind
organic
molecules
and
biochemicals.
-‐
bound
enzymes
can
have
enzyma?c
ac?vity.
B)
Role
of
Soil
Organic
MaZer
Major
source
of
microbial
nutri?on
=
soil
organic
maZer.
Soil
organic
maZer
=
plant,
animal,
and
microbial
residues
in
various
stages
of
decay.
Microorganisms
grow
on
the
surface
of
soil
par?cles
or
in
pores
Paul
E
and
Clark
F.
Soil
Microbiology
and
Biochemistry.
Academic
Press,
Inc.
San
Diego,
1989,
p15
Microorganisms
and
Soil
Atmosphere
Kilham
K.
Soil
Ecology.
Cambridge
University
Press,
1994.