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Slides calculate breakeven point

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Calculate Breakeven Point

Principles of Cost Analysis and Management

© Dale R. Geiger 2011

1


How do NAF organizations do this?

User Fees

Costs

© Dale R. Geiger 2011

2


Terminal Learning Objective




Action: Calculate breakeven point in units and revenue dollars



Standard: With minimum of 80% accuracy:


Condition: You are a cost advisor technician with access to all regulations/course
handouts, and awareness of Operational Environment (OE)/Contemporary
Operational Environment (COE) variables and actors.

1.
2.
3.
4.

Identify assumptions underlying breakeven analysis
Identify key variables in breakeven equation from scenario
Defne contribution margin 
Enter relevant data into macro enabled templates to calculate Breakeven Points and
graph costs and revenues

© Dale R. Geiger 2011

3


What is Breakeven?





The Point at which Revenues = Costs





Revenues above the breakeven point result in proft
Revenues below the breakeven point result in loss

May be measured in units of output or revenue dollars
Represents a “Reality Check”




Is this level of revenue reasonable?
If not, what actions would yield a reasonable breakeven point?

© Dale R. Geiger 2011

4


Review: Cost Terminology




Fixed Costs - Costs that do not change in total with the volume produced or sold
Variable Costs - Costs that change in direct proportion with the volume produced or
sold





Mixed Costs - A combination of fxed and variable costs
Semi-variable Cost - Costs that change with volume produced, but not in direct
proportion

© Dale R. Geiger 2011

5


Review: Cost Terminology




Fixed Costs - Costs that do not change in total with the volume produced or sold
Variable Costs - Costs that change in direct proportion with the volume produced or
sold




Mixed Costs - A combination of fxed and variable costs
Semi-variable Cost - Costs that change with volume produced, but not in direct
proportion

© Dale R. Geiger 2011

6



Review: Cost Terminology




Fixed Costs - Costs that do not change in total with the volume produced or sold
Variable Costs - Costs that change in direct proportion with the volume produced or
sold




Mixed Costs - A combination of fxed and variable costs
Semi-variable Cost - Costs that change with volume produced, but not in direct
proportion

© Dale R. Geiger 2011

7


Review: Cost Terminology




Fixed Costs - Costs that do not change in total with the volume produced or sold
Variable Costs - Costs that change in direct proportion with the volume produced or
sold





Mixed Costs - A combination of fxed and variable costs
Semi-variable Cost - Costs that change with volume produced, but not in direct
proportion

© Dale R. Geiger 2011

8


Review: Cost Terminology




Fixed Costs - Costs that do not change in total with the volume produced or sold
Variable Costs - Costs that change in direct proportion with the volume produced or
sold




Mixed Costs - A combination of fxed and variable costs
Semi-variable Cost - Costs that change with volume produced, but not in direct
proportion

© Dale R. Geiger 2011


9


Check on Learning



Which type of cost remains the same in total when units produced or sold
increases?



Which type of cost remains the same per unit when units produced or sold
increases?

© Dale R. Geiger 2011

10


Identify Assumptions



The following are implied in the simple breakeven equation:








A single product or service
Clearly segregated fxed and variable costs
Variable costs are linear on a per-unit basis

If analyzing multiple products is desired:




Use “$1 of Revenue” as the Unit -orUse a weighted average unit

© Dale R. Geiger 2011

11


Check on Learning




Why do we need assumptions?
How many products do we use in breakeven analysis?

© Dale R. Geiger 2011

12



The Breakeven Equation
Revenue – Costs = Proft

© Dale R. Geiger 2011

13


The Breakeven Equation
Revenue –Costs = Proft
Revenue - Variable Cost - Fixed Cost = Proft

© Dale R. Geiger 2011

14


The Breakeven Equation
Revenue –Costs = Proft
Revenue - Variable Cost - Fixed Cost = Proft
Breakeven Point is where Proft = 0
Revenue - Variable Cost - Fixed Cost = 0
Revenue = Variable Cost + Fixed Cost

© Dale R. Geiger 2011

15



The Breakeven Equation
Revenue –Costs = Proft
Revenue - Variable Cost - Fixed Cost = Proft
Breakeven Point is where Proft = 0
Revenue - Variable Cost - Fixed Cost = 0
Revenue = Variable Cost + Fixed Cost
Revenue = #Units Sold * Selling Price $/Unit
Variable Cost = #Units Sold * Variable Cost $/Unit

© Dale R. Geiger 2011

16


Graphic Depiction of Breakeven
$

5000
4500
4000
3500
Column1
Column1
Column1
Revenue

3000
2500
2000
1500

1000
500
0
Column3

25

50

75

100
Units Sold

© Dale R. Geiger 2011

125

150

17


Graphic Depiction of Breakeven
$

5000
4500
4000
3500

Column1
Variable Cost
Variable Cost
Revenue

3000
2500
2000
1500
1000
500
0
Column2

25

50

75

100
Units Sold
© Dale R. Geiger 2011

125

150

18



Graphic Depiction of Breakeven
$

5000
4500
4000
3500
Fixed Cost
Variable Cost
Variable Cost
Revenue

3000
2500
2000
1500
1000
500
0
Column1

25

50

75

100
Units Sold

© Dale R. Geiger 2011

125

150

19


Graphic Depiction of Breakeven
$

5000
4500
4000
3500
Fixed Cost
Variable Cost
Total Cost
Revenue

3000
2500
2000
1500
1000
500
0

0


25

50

75

100
Units Sold
© Dale R. Geiger 2011

125

150

20


Graphic Depiction of Breakeven
$

5000
4500
4000
3500
Fixed Cost
Variable Cost
Total Cost
Revenue


3000
2500
2000
1500
1000
500
0

0

25

50

75

100
Units Sold
© Dale R. Geiger 2011

125

150

21


Graphic Depiction of Breakeven
$


5000
4500
4000
3500
Fixed Cost
Variable Cost
Total Cost
Revenue

3000
2500
2000
1500
1000
500
0

0

25

50

75

100
Units Sold
© Dale R. Geiger 2011

125


150

22


Graphic Depiction of Breakeven
$

5000
4500
4000
3500
Fixed Cost
Variable Cost
Total Cost
Revenue

3000
2500
2000
1500
1000
500
0

0

25


50

75

100
Units Sold
© Dale R. Geiger 2011

125

150

23


Check on Learning




How is the breakeven equation expressed?
Which variables are represented on the graph by upward sloping lines?

© Dale R. Geiger 2011

24


Sample Problem







The following costs are incurred per show at Sebastian’s Dinner Theater:







Facilities cost

$500

Staff (actors who double as servers)

1000

Kitchen staff

200

Stage crew

300

Food cost (per ticket)


10

Ticket Price is $30
Task: Calculate Breakeven number of tickets.

© Dale R. Geiger 2011

25


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