AVGT luận về vấn đề an toàn thực phẩm hiện nay


 Tôn

Nữ Ái Nhi
 Nguyễn Thị Ái Nhi
 Nguyễn Hoàng Ái Như
 Nguyễn Quỳnh Như
 Nguyễn Thị Hồng Nhung


“Currently, it seems that food does not
have enough quality to serve for
people.”

So what
should we
propose to
protect our
families
from
unqualified
food?


I –LEARN ABOUT FOOD:
1/ NOTION AND ROLE OF
FOOD:
a/What is Food?



+ People can eat and drink food that
provide many necessay nutrient
for their bodies.

Food is also a reason leading to food
b/What are the nutrients that food
poisoning
and is especially
provides
to the body?
+ Carbohydrates, fats, proteins,
essentual mineral and vitamins.
c/What
are the food groups?
dangerous
diseases from
diarrhea
+ Foods include 3 main groups:
carbohydrates, lipids and proteins.
to cancer.


The main food and Side dishes


II-WHAT DOES FOOD SAFETY MEAN
With the increasing human's demand of food, the issue of ensuring food
hygiene and safety for themselves and their families is more alarming
than ever.

SO HOW YOU UNDERSTAND ABOUT FOOD
SAFETY?


Food hygiene is understood as
describing the processing and
storage of food by means of
prevention of food-borne illness



Food hygiene also includes
some habits, manipulations in
the processing to be done to
avoid serious health risks

This is a very big
problem that
developing countries
are facing, including
Vietnam.


Reason of cancer


Cause
of food safety
+ Food

manufacturers and traders use
decline?

unsuitable preservatives and growth
promoters

+ Consumers dont care about food safety
when they buy foods and don’t have
knowledge of safety food

In addition, consumers

+ Foods often contain harmful chemicals
such as pesticides, growth promoters,
pathogenic microorganisms

THE CURRENT

=> These chemicals are precursors to the

development of diseases such as cancer,
osteoporosis, memory loss, and many other
diseases. 

The danger of chemicals


IV.THE CURRENT STATUS OF VIETNAM ON
FOOD SAFETY

•Farmers often use harmful chemical
such as: prohibited drugs, high toxicity
drugs or listed drugs are allowed to be
used to eliminate on vegetable, tubers
and fruits. Injected into food the drug.
•Besides, they also use domestic
wastewater for breeding and farming,
make heavy metals and
microorganisms infect animals and
vegetable.


=> WHEN USING UNSAFE FOODS, CONSUMERS PAY THE PRICE OF THEIR OWN
HEALTH OR LIFE DUE TO FOOD POISONING. IT ‘S THE ROOT CAUSE OF
CANCER, EVIL DISEASE NOW.


V. SOLUTION

The state and authorities have taken many measures to improve
food safety and hygiene as well as create legal corridors to protect
consumers' health.


Selection of vegetables, fruits, meat, fish ... fresh, not change the color, taste, for
food packaging must pay attention to the origin of the product; expiry date;
Nutritional indicators and indicators related to food hygiene and safety stated
on the goods labels.

Store and process food properly.


Say no to unsafe food.


.“

. "Without bridges there would be no supply,
so the community must jointly boycott
unsafe food, poor quality to protect the
health of individuals and families”