Western food and western cuisine

Cuisine is a style or method of cooking, especially as characteristic of a
particular country, region, or establishment.
In modern times, cuisines are becoming more and more multicultural.
Western Cuisine is a culinary influence to the world. It always fascinated by the sophistication,
harmony but simple and luxurious.
Western Food or Western cuisine is the cuisines of Europe and the other Western country.
Sometimes when someone said “western food”, we’ll think about burger,steak,fries,ribs,etc.

Western Food can be cooked with simple method people say that you just have to read the
cookbook and it’s done

And now,how about the food ??

Food
Western people’s main food is meat, fish with vegetables, beans, bread and butter.
Meat is so important in western food.
Steak and cutlet are the most common dishes in Western.

. The Western also more using the corn, fries, steamed veggies, and mashed potatoes than rice.
And about the seasoning, the Western using ketchup , tomato sauce, mustard , gravy , sauce of
tartar, and the other sauces.
. Cheeses is made by freezeing and fermenting milk from cows, buffalo, goats, or sheep. Cheeses
are produced in hundreds of different varieties, and has many lipid, protein, canxi, and phospho .
we can use Cheeses for making sweet cake.

Wheat-flour bread has long been the most common source of starch in this cuisine, along
with pasta, dumplings and pastries.

Maize(corn) is much less common in most European diets than it is in the Americas; however
corn meal, is a major part of the cuisine of Italy and the Balkans.
Salads are mixtured of small pieces of food with fresh vegetables are heathly food

Rice are eaten in Europe but not essential.

Buffet is a service which the guests are free to take food by themselves , and is usually restricted to
parties or holidays. Buffet usually have a lot of foods for you to choose, you can eat as much as you
like.

Dining etiquette
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