SOME FAMOUS FOOD OF VIETNAM

SOME FAMOUS FOOD OF VIETNAM
As you can see on the screen, our topic today is SOME FAMOUS FOOD OF VIETNAM
First of all, The Vietnamese dish I want to introduce to people coming to Vietnam is bánh mỳ which
represents dishes for traditional cuisine in Vietnam
1. BÁNH MỲ
Banh Mi called “Vietnamese Sandwich” is the most popular street food in Vietnam because of its
convenience, deliciousness and the full of nutrients. The components of Vietnamese Sandwich
are very diverse such as pork, fried eggs, pate, cucumber, green onion, butter and chili sauce. All
of these create a unique flavor of this dish.
Vietnamese Sandwich is served as an ideal breakfast and light snack. Today, Vietnamese
Sandwich is not only common in Ho Chi Minh City, but it is also very popular in other cities in
Vietnam. People can buy this dish very easily on the Vietnamese streets.
The next dish is no less interesting. it's pho
2. Phở
Pho originated in the early 20th century in northern Vietnam, and was popularized throughout
the world by refugees after the Vietnam War. Because pho's origins are poorly documented,
there is disagreement over the cultural influences that led to its development in Vietnam, as well
as the etymology of the name. The Hanoi (northern) and Saigon (southern) styles of pho differ
by noodle width, sweetness of broth, and choice of herbs.
Phở is a Vietnamese soup consisting of broth, rice noodles, herbs, and meat – usually beef,
sometimes chicken. Pho is a popular street food in Vietnam and served in restaurants around the
world.
Pho is often used for breakfast, but these days people can enjoy it for lunch, dinner and even
late night. Pho is becoming more popular with foreigners all over the world, and it is served in
many countries such as: Korea, Australia, Singapore, America…
If someone asks me about a Vietnamese food, I will definitely recommend Pho.
This slide I am going to talk about BÚN BỊ HUE
3. Bún bị huế
it is known simply as "bun bo"
Bun Bo Hue is one of the specialties of Thua Thien Hue that when visiting Hue you cannot miss.
Though, Bun Bo Hue can be easily found anywhere in Vietnam. However, only in Hue do you feel

its unique flavor.
The main ingredients of a bowl of Bun Bo Hue include: noodles, beef, pork rolls, and also fried
pork. The broth of this is reddish brown color, this is a combination of characteristic spices,
lemongrass and sauces
Served with Bun bo Hue are raw vegetables and sa te. Sa te is an indispensable ingredient,
helping to make the beef noodle dish more spicy and aromatic