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understanding the ups and downs of blood glucose

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Understanding the Ups and Downs of Blood
Glucose
Irl B. Hirsch, M.D.
University of Washington

Question

Who has the greatest risk of proliferative diabetic
retinopathy (PDR) over the next 10 years

A 55 y/o man with type 2 diabetes for 5 years,
on oral agents, A1c = 9.0%

An 18 y/o man with 5 years of type 1 diabetes,
on BID NPH/R, A1c = 9.0%

An 18 y/o man with 5 years of type 1 diabetes,
on CSII, A1c = 9.0%
Why are the risks of PDR different?

Postprandial hyperglycemia ≠ glycemic variability
Don’t forget about the
“ups” and “downs”!

“Oxidative Stress”
What Should You Know?

Oxygen is critical for life: respiration and energy

Oxygen is also implicated in many disease


processes, ranging from arthritis, cancer, Lou
Gehrig’s disease as well as aging

This dangerous form of oxygen is from the formation
of “free radicals” or “reactive oxygen species”, or
pro-oxidants

Normally, pro-oxidants are neutralized by anti-
oxidants

“Oxidative Stress”:
What You Should Know
Oxidative Stress =
Imbalance between pro-oxidants
(free radicals, reactive oxygen
species) and anti-oxidants

Oxidative Stress:
Why is it Important?
Free radicals (reactive
oxygen species) are
known to fuel diabetic
vascular complications

OK, What Turns On Oxidative Stress, Free
Radicals, and Reactive Oxygen Species

High blood glucose

Science is confirmed on this point


Variability in blood glucose

Science is highly suggestive on this point

How Does One Measure…?

Oxidative Stress

Urinary isoprostanes: best marker of oxidative
stress in total body

“HbA1c of oxidative stress”

Glycemic variability

Mean Amplitude of Glycemic Excursions (MAGE)

Standard deviation on SMBG meter download
I Hirsch

Correlation Between Urinary 8-iso-PGF2
alpha and MAGE in T2DM
1200
1000
800
600
400
200
0

0 20 40 60 80 100 120 140 160
Urinary 8-SO-PGF2 alpha Excretion Rates
(pg/mg creatinine)
MAGE (mg glucose/dL)
R=0.86, p<0.0001
JAMA 295:1688-97, 2006
I. Hirsch

Why This Study is So Important

Oxidative stress not related to A1c, fasting
glucose, fasting insulin, mean blood glucose

Stronger correlation of oxidative stress to
MAGE than to postprandial glucose levels!

MAGE = both the UPS and the DOWNS of
blood glucose
I. Hirsch

So What Is The Significance of the
Understanding of GV?

“…it suggests that different therapeutic strategies
now in use should be evaluated for their potential to
minimize glycemic excursion, as well as their ability
to lower A1c.”

“…wider use of real-time continuous glucose
monitoring in clinical practice would provide the

required monitoring tool to minimize glycemic
variability and superoxide overproduction.”
Brownlee M, Hirsch IB:
JAMA: 295:1707, 2006
I. Hirsch

What About Long-Term Glycemic
Variability?

Pittsburgh Epidemiology of Diabetes Complications

16-year follow-up of childhood T1DM, N=408

Results:

Risks of coronary disease over time related to A1c
and variability of A1c!
Diabetes 55 (Supp 1): A1, 2006

What We KNOW

Risk of complications are related to

Glycemic exposure as measured as A1c
over time

Proven

Genetic risks


Clearly true, but little understanding

Glycemic variability

Supported by most but not all studies

Conclusion 1

Glycemic variability may be an important
mechanism increasing oxidative stress and
vascular complications
So how do we best
measure glycemic
variability in our patients
with diabetes?
I. Hirsch


What’s a better way to assess
glycemic variability?
I. Hirsch

Which Patient Has More Variable
Fasting Glucose Data?
60 54
148 146
70 203
165 132
110 79
185 68

210 138
144 252
75 144
138 77
Joe: HbA1c = 6.5%; on CSII
with insulin aspart
Mary: HbA1c = 6.5%; on
HS glargine and prandial
lispro
Mean = 123 mg% Mean = 123 mg%
SD = 51 SD = 63
I. Hirsch

Standard Deviation

A measurement of glycemic variability

Can determine both overall and time
specific SD

Need sufficient data points

Minimum 5 but prefer 10
I. Hirsch

Calculation To Determine SD Target

Ideally SD X 3 < mean, but extremely
difficult with type 1 patients
SD X 2 < MEAN

SD X 2 < MEAN
I. Hirsch

Significance of a High SD

Insulin deficiency (especially good with fasting
blood glucose)

Poor matching of calories (especially
carbohydrates) with insulin

Gastroparesis

Giving mealtime insulin late (or missing shots
completely)

Erratic snacking

Poor matching of basal insulin, need for CSII?
I. Hirsch

Other Significance of a High SD
I. Hirsch

Caveats of the SD

Need sufficient SMBG data

Low or high averages makes the
2XSD<mean rule irrelevant

I. Hirsch

Caveats of the SD: Low Mean
56
85
98
106
110
113
46
60
59
128
Mean = 81; SD = 29
I. Hirsch

Caveats of SD: High Mean
210
249
294
112
77
302
288
259
321
193
Mean = 217; SD = 82
I. Hirsch


Putting it all together

Typical new patient visit to UW DCC

27 y/o woman on CSII for 5 years

Testing 4 to 5 times daily, A1c=6.4%

Major problems with hypoglycemia unawareness

Poor understanding of basic concepts of insulin
use despite seen by specialists for 20 years (last
appointment with endocrinologist was no more
than 12 min for her “new patient appointment”)

Question

Who has the greatest risk of PDR over the next
10 years?

A 55 y/o man with T2DM for 5 years, on oral
agents, A1c = 9.0%; Mean/SD = 210/50;

An 18 y/o man with 5 years of T1DM, on BID
N/R, A1c = 9%; Mean/SD = 210/100;

An 18 y/o man with 5 years of T1DM, on CSII,
A1c = 9% Mean/SD = 210/75;
After thinking about glycemic variability and oxidative stress

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