19162 restaurant menu dialogue

M E N U @ £35
STARTERS
Prawn Cocktail
French Onion Soup
Pâté
Avocado with prawns

MAIN COURSES
Steak & kidney pie
Chicken – fried in breadcrumbs
Shepherd’s pie
Plaice served with boiled potatoes & peas
Roast Beef with Yorkshire pudding
Side salads: mixed, green, tomato

DESSERTS

Trifle
Cheesecake
Treacle tart
Ice cream

WINES
House Red - £16.50
House white - £16.50

Waiter:
Client:
Waiter:
Client:
Waiter:

Client:
Waiter:
Client:

Good evening, madam. Good evening, sir.
A table for two please.
Certainly. Just here, sir?
Could we sit by the window, please?
I’m sorry, all the window tables are reserved.
Never mind, here will do.
May I take your coats?
Yes, please.

Waiter:

Here’s the menu. Would you like a drink before you
order?
Yes, please. A beer and a martini dry please.

Client:
Waiter:
Client:
Waiter:
Client:
Waiter:
Client:
Waiter:
Client:
Waiter:
Client:

Waiter:
Client:
Waiter:
Client:
Waiter:
Client:
Waiter:
Client:

Your drinks sir. Are you ready to order?
Yes, we’ll have two menus at £35. I’ll have the pâté
for starters and my wife would like the prawn cocktail.
One tomato soup and one prawn cocktail. And for the
main course?
I’ll have the plaice and my wife would like the
shepherd’s pie.
I’m afraid the plaice is off. What with the bad weather
we haven’t been delivered this morning.
Oh dear! What do you recommend?
Our steak and kidney pie is very good.
OK, I’ll try that.
And what would you like to drink with that?
The house red please.
Was everything to your liking, sir?
Perfect thank you. The steak and kidney pie was very
good. Compliments to the chef!
Would you like some coffee?
No, thank you, we have a train to catch. Can I have
the bill, please?
Here you are, sir.

Can I pay by credit card?
Certainly sir, we accept all the main cards.
Here you are.