Structure-Function
Lecture 106 Nutrition I
Basis for Nutrient Requirements
Arline McDonald, Ph.D.
Department of Preventive
Medicine
December 7,
Nutrition
1
Power of nutriment reaches to bone and to
all parts of bone, to sinew, to vein, to
artery, to muscle, to membrane, to flesh,
fat, blood, phlegm, marrow, brain, spinal
marrow, the intestines, and all their parts; it
reaches also to heat, breath, moisture.
--Hippocrates (460-377 B.C.)
December 7,
Nutrition
2
Nutrition Education Roadmap
Northwestern University Medical School
N u t r it io n
P r in c ip le s
W e lln e s s
P r e v e n t io n /
P r im a r y C a r e
T h e r a p e u t ic s /
C r it ic a l C a r e
M a n a g e c h a n g in g
n u t r it io n n e e d s
o v e r t h e life c y c le
R is k fa c t o r
m a n a g e m e n t w it h
d ie t a r y m o d ific a t io n s
P r im a r y o r a d ju n c t
t h e r a p y w it h
s p e c ific g o a ls
M1
Structure/Function
December 7,
M2
M3-M4
Scientific Basis of Clinical Clerkships
Medicine
Nutrition
3
M1: Structure/Function
Developmental
Stage
Age-specific
physiologic
and metabolic
priorities
December 7,
C o u rs e
O r g a n iz a t io n
and
E m p h a s is
Nutritional
Emphasis
M a te rn a l
N u t r it io n
F e ta l g ro w th
L a c t a t io n
I n fa n t
N u t r it io n
W e ig h t g a in
L in e a r g r o w t h
C h ild h o o d
N u t r it io n
G ro w th
D e v e lo p m e n t
A d o le s c e n t
N u t r it io n
M a t u r a t io n
A d u lt
N u t r it io n
H e a lt h
m a in t e n a n c e
G e r ia t r ic
N u t r it io n
A g in g
Nutrition
Nutrient
requirements
to support these
priorities
4
Basis for Nutrient
Requirements
Supporting
nutrient
Dietary
requirements
Reference Intakes (DRI)
Determine
nutritional
priorities &
risk of
deficiencies
Physiological
Activities
Metabolic Processes
Age or Developmental Stage
December 7,
Nutrition
Defines
structural
& functional
needs
5
Nutrient Characteristics
• absolute requirement to support life
• must be obtained from exogenous sources
– despite ability for endogenous synthesis
• presence in fetal tissue
• Hormonal mechanism for regulation of
reserves
• compromised metabolism/clinical
symptoms associated with deficient intake
December 7,
Nutrition
6
Essential Nutrients
Carbohydrate glucose; dietary fiber
linoleic acid (-6); linolenic acid (-3)
Lipid
Protein
Vitamins
tryptophan, threonine, histidine, leucine, lysine, isoleucine,
methionine, valine, phenylalanine
thiamin, riboflavin, niacin, pyridoxine (B6) folic acid, cobalamin
(B12), pantothenic acid, biotin, ascorbic acid (C); retinol (A),
cholecalciferol (D), tocopherol (E), phylloquinone (K)
Minerals
calcium, phosphorus, magnesium, sulfur;sodium, potassium,
chlorine; iron, zinc, copper, iodine, chromium, selenium,
manganese, fluorine, molybdenum
Energy
kilocalories or kilojoules
Fluid
water
December 7,
Nutrition
7
Cellular Roles of Nutrients
• Provide energy
• Incorporated into cellular
compounds
• Provide structural
elements
• Support mechanical,
chemical, electrical
processes
December 7,
Nutrition
8
Molecular Roles of Nutrients
• regulate gene expression
• protect, function, and
support catalytic activities
of enzymes
• demonstrate hormone-like
activity
• facilitate hormone
receptor binding and
activity
• support and regulate
immune system activities
December 7,
Nutrition
9
Examples of Structural and
Functional Roles of Nutrients
Role
Structure
Function
Enzymes/
Coenzymes
Zn, Fe, pyridoxal vitamin C
phosphate, NAD,
FAD
Regulation of
cell processes
polyunsaturated
fatty acids,
amino acids
Ca, Na, K,
Tissue
synthesis/
repair
amino acids, Ca,
P
Zn, vitamin C, Cu, Fe,
vitamin D, Mg
Protection
vitamin E,
amino acids
vitamin C, Se, Fe,
polyunsaturated fatty
acids
Nutrition
Fe,
Cu, P, Mg
10
niacin, riboflavin,
December
Energy
7,
Nutrient Requirements*
D ie ta r y R e fe r e n c e In ta k e s
(D R I)
A d e q u a te
In ta k e
(A I)
E s tim a te d A v e r a g e
R e q u ir e m e n t
(E A R )
Recom m ended
D ie ta r y A llo w a n c e s
(R D A )
T o le r a b le U p p e r
In ta k e L e v e l
(U I)
E x p e r im e n ta lly
D e te r m in e d
A p p r o x im a tio n
R e q u ir e m e n t fo r
50% of
H e a lth y
P o p u la tio n
R e q u ir e m e n t fo r
9 7 -9 8 % o f
H e a lth y
P o p u la tio n
Level
A s s o c ia te d w ith
A d v e rs e o r
T o x ic E ffe c ts
*as defined by the Food and Nutrition Board, National
Academy of Sciences and the Institute of Medicine (1998)
December 7,
Nutrition
11
Physiological Function
Effects of Nutrient Intakes on
Physiological Function
100%
Optimal
75%
50%
Marginal
Marginal
25%
Excess
0%
Deficiency
Nutrient Intake
Adapted from: The Surgeon General’s Report on Nutrition and Health,
1984.
December 7,
Nutrition
12
Identification of Nutrient Deficiencies
Classic Symptoms
–
–
–
–
–
–
–
–
–
–
–
–
–
–
energy
protein
fluid
vitamin C
folate
B-complex
iron
vitamin A
vitamin D
December 7,
Biochemical Signs
copper
vitamin B12
vitamin E
vitamin K
zinc
No well-defined signs
selenium
magnesium
calcium
Nutrition
13
A
du
lt
h
oo
d
In
Ea fan
rl cy
La y
t e Ch
Ch ild
Ad
ild ho
ho o d
ol
es
od
ce
nc
e
Age and Developmental Stages that
Define Nutrient Requirements
Early
Age
0 14 11
yrs
18
e
G
Middle
35
Late
51
Pregnancy/Lactation
December 7,
Nutrition
14
7
0
i
r
at
i
r
c
Nutrient Needs By Life Stage
Life Stage
Age (yrs)
Nutritional Considerations
Infancy
0-0.5
0.5-1
Term/Preterm Birth
Age/Weight
Growth
Early
Childhood
1-3
Growth and Immunity
Late
Childhood
4-10
Growth, Immunity, Activity
Adolescence
11-18
Gender Differences, Growth
Spurt, Hormonal Changes
Adulthood
19-25; 26-51
51-70; 70+
Inactivity, Disease Risk
Factors, Menopausal Status
December 7,
Nutrition
15
Nutrient Needs By Life Stage
Life Stage
Time Frame
Nutritional Considerations
Pregnancy
2nd and 3rd
trimester
Pre-pregnancy body weight
and nutritional status; age;
presence of disease
Lactation
1-6 months
6-12 months
Milk volume and nutrient
composition
December 7,
Nutrition
16
Energy Requirements By Age
Light to Moderate Activity
kcal/kg body weight
120
100
80
108
98
102
90
70
60
50
37.5
40
30
20
0-6 mos
6-12 mos
1-3 yrs
4-6 yrs
7-10 yrs
11-18 yrs*
21-50 yrs*
51+ yrs
0
* Average for males and females
December 7,
Nutrition
17
Protein Requirements by Age
g/ kg body weight
2.5
2.2
2
0-6 mos
6-12 mos
1-3 yrs
4-6 yrs
7-10 yrs
11-18 yrs*
Adult*
1.6
1.5
1.2
1.1
1
1
0.9
0.8
0.5
0
* Average for males and females
December 7,
Nutrition
18
Contribution of Basal Metabolism to
Total Energy Requirements
basal metabolism
activity
specific dynamic effect
10%
30%
December 7,
muscle mass
growth
pregnancy
lactation
infection
trauma
Nutrition
60%
19
Sources of Metabolic Fuel
• Carbohydrate (Glucose)
Kcal/ g
– Preferred fuel
– Highest energy yield/mole
– Supports fat oxidation
4
7
EtOH
– High energy density
– Storage fuel
PRO
CHO 4
FAT
• Alcohol (Acetate)
– Metabolic fate same as fat
• Protein (Amino Acids)
– Not efficiently utilized
– Conserved for other roles
9
December 7,
• Fatty acids (Fat)
Nutrition
20
Vitamin Requirements as a Function
of Energy Intake
0.59
Thiamin
Riboflavin
Niacin
0.054
0.045
Adult
Women
2300 kcal
0.65
Thiamin
Riboflavin
Niacin
0.058
0.052
0
Adult Men
2900 kcal
0.2
0.4
0.6
0.8
mg/ 100 kcal
December 7,
Nutrition
21
Tissue Synthesis: Growth,
Replacement, Repair
New Tissue
Scar
e,
F
C,
Cu
Tissue-specific needs
no
i
am
Prote
,
y
in S y
rg s , B 6
nthe
e
sisEn cid
a
Nuc
leic
Acid
Syn
thes
is
December 7,
Nutrition
B 12
,
te
a
l
Fo
,
Fe
,
Zn
22
Erythropoiesis
Vitamin C
Amino acids
B6, Cu, Fe
Heme
Hemoglobin
Vitamin E
Cell replication
Folate, B12
December 7,
Nutrition
23
Cognitive Development and
Neurological Function
B12
Fe, B6
Myelin Synthesis
DOPA
C22 Fatty
Acids
Vitamin E
December 7,
Nutrition
24
Skeletal Development & Remodeling
Vitamin K
Ca, P
Magnesium, Vitamin D
Vitamin A
Vitamin C, Cu, Fe
December 7,
Nutrition
25