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TRAINING DOCUMENTS ON MONG CAI PIG
PRODUCTION FOR SMALL HOLDERS



THUA THIEN HUE, JUNE 2008


TECHNOLOGY OF MONG CAI PIG PRODUCTION

Session 1: Characteristics, breeding and selection methods of Mong Cai pig
1. Biological characteristics of Mong cai pig
2. Breeding and selection methods
Session 2: Feeds, Technologies on processing and storage of feed
1. Different feed groups
2. Technologies on processing of feed
3. Feed formula
Session 3: Technology for rearing Mong Cai gilt
1. Aims
2. Management technology
3. Feed standards and feed ratio
4. Housing
5. Selection periods
6. Vaccination program
Session 4: Determining heated sows and mating
1. Aims
2. Management technology
3. Cycling of heated Mong Cai sows and their characteristics
4. Feed standards and feed ratio
5. Housing
6. Vaccination program

Session 5: Technology for rearing progenant sows
1. Aims
2. Management technology
3. Feed standards and feed ratio
4. Housing
5. Selection periods
6. Vaccination program
Session 6: Technology for rearing farrowed sows and piglets
1. Aims
2. Management technology
3. Feed standards and feed ratio
4. Housing
5. Veterinary services
6. Technology standards
Session 7: Technology for rearing Mong Cai boars
1. Aims
2. Characteristics and requirements of Mong cai boar
3. Selection methods
4. Management technology
5. Feed and feed standards
6. Housing
7. Veterinary
8. Several economical and technological criteria of boar
Session 8: Technology for rearing fattened pigs
1. Characteristics and requirements of crossed growing pigs for meat
2. Management technology
3. Housing
4. Veterinary
Session 9: Methods on recording and caculating economical efficiency in Mong Cai pig
production

Session 10: Pig housing and ventilation (please see the file: Tap huan chuong Mong Cai or
Tap huan chuong trai)
1. Notifications of pig housing design
2. Housing design
3. Biogas system
Session 11. Vet. In Mong Cai pig production (Please files: Quang Tri VET doc and QT-Vet
training 6.07.ppt)
1. Hygiene conditions
2. Vaccination program
3. Some common diseases and veterinary techniques